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Bacon Wrapped Stuffed Peppers

  • Author: Misty
  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Yield: 6 1x


  • 1 lb mini sweet peppers
  • 1/2 lb ground sausage – Paleo option
  • 8 oz cream cheese, softened – Primal option
  • 1 tablespoon chives
  • 1 tablespoon cilantro
  • 1 lb bacon


  1. Preheat oven to 350 degrees
  2. For the Paleo option, brown the sausage in a skillet with the chives and cilantro
  3. For the Primal option, mix the cream cheese with the chives and cilantro
  4. Cut the peppers in half lengthwise and remove seeds
  5. Stuff the peppers with sausage or cream cheese – or get crazy and use both!
  6. Slice the package of bacon in half
  7. In a deep baking dish, wrap each pepper with a slice of bacon and then lay in the dish in a single layer
  8. Bake for 30 minutes or until bacon is desired crispness
  • Category: Appetiser
  • Cuisine: American