Wendy’s frosty. Brings back so many memories. When I was a lifeguard in high school my grandmother would bring me a Frosty at least twice a week, just out of the blue. She is still an amazing lady. The chocolatey goodness, the cold moving down my throat. I can still taste it.
Of course, I won’t eat one now. Just looking at the sugar content gives me hives! So we decided it was time to try to come up with a Paleo version since 95 degree weather is upon us. Surprising the kids when they come home from the beach with this treat is a wonderful thought! If I can keep it in the house that long. Poor kids.
PrintPaleo Wendy’s Frosty
- Author: Misty
- Prep Time: 2 mins
- Cook Time: 2 mins
- Total Time: 4 mins
- Yield: 2 1x
Scale
Ingredients
- 3/4 cup Coconut Milk
- 1/2 banana
- 10 ice cubes
- 1/2 teaspoon Vanilla
- 1 to 2 tablespoons unsweetened Cocoa powder
Instructions
- Combine all ingredients in a blender, blend until smooth
- Category: Dessert